عيد MOROCCAN! November 11th

We are very excited to present Moroccan cuisine at our next Paladar event on November 11th. This is perfect food for fall, so we hope that you can join us.

Menu
Appetizer
Zaalouk toasts
Lamb meatballs

Main Course
Tagine with chicken, lemon confit and green olives
(vegetarian tagine upon request)

Sweet and Savory
B'stila

Dessert
M'hanncha
Coffee and mint tea

As usual, to rsvp (firmly, please), email paladartemescal@yahoo.com. Indicate if you'd like the vegetarian tagine and the number in your party. Location and confirmation will be emailed back to you. We'll take around 20 people.

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